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Glossary · Food categories

Added sugar

Sugar added to food during processing or preparation, distinct from sugar naturally present in fruit or milk. The AHA recommends children get under 25 g (~6 tsp) per day; under age 2 should have none added at all. Most sweetened drinks for kids exceed the daily limit in one serving.

Related terms

Miriel uses this concept across food scans, meal plans, and AI Coach responses where it is relevant to a child's profile. For the underlying clinical and scientific basis, see the research page.