Green beans for babies, by age. At 6–8 months: Steamed very soft, whole as a graspable stick, or chopped fine and mashed.
6–8 months Steamed very soft, whole as a graspable stick, or chopped fine and mashed.
Texture soft whole / mashed
9–11 months Soft-cooked, chopped small.
Texture chopped
12 months+ Soft-cooked pieces.
Texture pieces
Choking note
Cook until fully soft — crisp-tender is for adults.
More on shapes, textures, and supervision: choking prevention basics .
Sources Every recommendation shows its source. We cite our sources so you can check them.
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Important
Miriel provides general educational information based on published feeding guidelines and is not medical advice. It does not diagnose, treat, or prevent any condition. Always consult your pediatrician or a qualified health provider about your child's feeding, especially the timing of solids and the introduction of allergens. If you think your child is having a severe allergic reaction, call your local emergency number immediately.
Miriel AI is for general guidance and educational purposes only — it is not medical advice, and is designed to support, not replace, your pediatrician or registered dietitian. Always consult a qualified professional about your child's nutrition, especially before introducing solids or new allergens.